How Do I Reach the Team Behind Tokyo's Meat Italian Cuisine?

Get in Touch With Us

Direct feedback shapes our menu. Whether you recently dined at our Iidabashi location or want to know more about our popover tradition, we want to hear from you.

Send your thoughts on a recent meal or ask questions about dietary accommodations. Our kitchen team reviews guest comments weekly to refine our approach to meat-focused Italian dining.

General Business Inquiries

Sourcing the right ingredients supports our kitchen. We have maintained an ongoing partnership since approximately 2019 with select local purveyors, but we continue to evaluate exceptional new suppliers.

If you provide high-quality cuts, seasonal produce, or specialized Italian imports, introduce your catalog to our purchasing team. We prioritize vendors who understand the aging conditions required for a high-volume, quality-driven meat Italian concept.

Direct your product lists and operational questions to [email protected].

Press and Media Requests

Food writers and media professionals require accurate details on tight deadlines. We provide high-resolution images of our signature meats, chef interviews, and background information on our culinary philosophy.

Let us know your publication, your angle, and your deadline. We accommodate tasting visits for credentialed reviewers when scheduled in advance.

Contact our communications desk at [email protected].

Partnership Opportunities

Culinary collaboration brings new perspectives to the table. We explore joint ventures, pop-up events, and cross-promotions with brands that share our dedication to robust flavors.

Past collaborations with our sister restaurants showed the value of combining distinct culinary perspectives. Note that event logistics and menu feasibility vary heavily depending on the specific venue size and kitchen capabilities.

Submit partnership proposals to [email protected]. Please allow approximately three business days for our management team to review your pitch.